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make these easy brioche buns at home. they're delicious and don't have preservatives. SUBSCRIBE! RECIPE 520g bread flour Make sure your freezer is set to (and maintains) 0° to -3° degrees Fahrenheit. Properly packaged, should last for a couple of months at least. Hamburger Buns - How to Make Homemade Burger Buns

Joshua Weissman makes his perfect burger. Full Episode HERE: Check out more of First We Feast